Five main areas of work interest
Food composition; Nutritional analysis of recipes, menus and diets; Research and surveys, including dietary assessment; Public health nutrition; Lecturing/training in food composition and nutritional analysis
Five main areas of work interest
Nutrition and dietary advice; Obesity and weight management; Exercise and sports nutrition; Life style changes and implementing healthy eating; Catering and recipe development for busy lifestyle/working professionals.
Five main areas of work interest
Catering (schools); Food composition; Media, communication and public health; Public health nutrition/dietary advice; Writing
Five main areas of work interest
Recipe and product development and nutritional analysis; Writing/editing; Media/PR consultancy work; Teaching/running workshops for schools, universities and companies
Five main areas of work interest
Nutrition consultancy in a wide range of areas including weaning, early years and schools; Corporate health and well being; Public Health nutrition communications; Food composition and analysis; Nutrition research.
Five main areas of work interest
Energy, macronutrients and fibre; Carbohydrates and health; Functional ingredients; Nutritional meta-analyses; Digestive function.
