Five main areas of work interest
Researching diet and health issues; In-depth analysis of dietary survey data (eg NDNS); Systematic reviews, dossiers for evidence-based claims; Consultancy for food industry, government and academia.
Five main areas of work interest
Food Industry, Manufacturing and NPD, Media, Communications and PR, Public Health Nutrition, Teaching/Lecturing/Training
Five main areas of work interest
Infant and child nutrition; Adolescent nutrition; Public Health; Teaching and training; Nutrition writing.
Five main areas of work interest
Obesity and weight management; Diet and recipe analysis; Consultancy for food industry; Public health nutrition and dietary advice; Writing for scientific and consumer audiences.
Five main areas of work interest
Infants and children; Media, communication and public relations; Obesity/weight management; Public health nutrition/Dietary advice; Teaching/lecturing/training
Five main areas of work interest
Oral health promotion; Infants and children nutrition; General public health promotion; training and teaching.
Five main areas of work interest
Older people, people living with dementia and their carers; Public health nutrition education and dietary advice; Nutritional analysis of diets and menus, recipe development; Health promotion and cooking skills; Teaching, lecturing and training – accredited (including RSPH) and individually designed programmes
Five main areas of work interest
Advice re IBS, food intolerance and hormonal issues
Five main areas of work interest
Public health nutrition and dietary advice; Corporate projects: research, future foods, labelling; Feature writing: scientific and popular press; Training/lecturing; Catering policy: schools, workplace
Five main areas of work interest
Maternal, infant and toddler nutrition; Nutrition communications and media; NPD, brand and marketing support for industry; Weight loss, overweight and obesity; Writing, speaking and training.
Five main areas of work interest
Diabetes/Health Promotion, Food Industry, Obesity/Weight Management, Public Health Nutrition/Dietary Advice, Teaching/Lecturing/Training
Five main areas of work interest
I am a consultant assisting technical teams within the food industry with product specifications, labelling, manufacturing and NPD. I also carry out research and training.
Five main areas of work interest
Nutrition strategy and policy development for the food industry, companies, schools and councils; General food industry aspects of nutrition including labelling and claims; Public health nutrition education; Infant and child nutrition including running weaning workshops and health promotion work for school children, school meals; Menu and nutritional analysis and product development.
Five main areas of work interest
Nutrition consultancy in a wide range of areas including weaning, early years and schools; Corporate health and well being; Public Health nutrition communications; Food composition and analysis; Nutrition research.
Five main areas of work interest
Sustainable diets, Plant based diets and health, Dietary supplements, Micronutrients, OTC medicines
Five main areas of work interest
Writing on nutrition; Product and recipe development; General nutritional advice; Nutritional calculations; Therapeutic diets.
Five main areas of work interest
Food industry – sugars, sweeteners, beverages; Sports science/nutrition; Sugar; Teaching, lecturing and training; Writing – scientific and research, articles for health professionals and consumers
