Data analysis and interpretation (eg NDNS, HSE); Obesity indicators (BMI/WC/WHtR) and health risk. Reviews and dossiers for evidence-based claims; Consultancy for food industry, government and academia.
Nutrition writing including blogs, factsheets and website content; Training courses on nutrition topics; Food and health project management and consultancy; Research and analysis for nutrition projects; Lecturing on Nutrition degree courses
Nutrition and dietary advice; Obesity and weight management; Exercise and sports nutrition; Life style changes and implementing healthy eating; Catering and recipe development for busy lifestyle/working professionals.
Corporate wellbeing and nutrition workshops; Lecturing/talks; Dietary analysis; Public health nutrition; Obesity/weight management
Weight management; Sports nutrition; PR and marketing; Writing; Project management.
Media, communications and public relations; Policy; Public health nutrition/dietary advice; Sports/fitness; Women’s health
Infant and child nutrition; Adolescent nutrition; Public Health; Teaching and training; Nutrition writing.
Infants and children; Media, communication and public relations; Obesity/weight management; Public health nutrition/Dietary advice; Teaching/lecturing/training
Consultant to marketing teams for product development, promotions, labelling and health claims; nutrition communications via public/media relations; strategic planning and project management; public health nutrition/dietary advice
Public health nutrition and dietary advice; Corporate projects: research, future foods, labelling; Feature writing: scientific and popular press; Training/lecturing; Catering policy: schools, workplace
Nutrition communications, media and PR; NPD – nutrition input into product development; Marketing communications; Claims development; Training and education
Media, communications and PR; All aspects of nutrition consultancy for food manufacturing, retail and catering, plus NGOs and charities; Writing articles for scientific and public audiences
Offering workshops, training, one to one advice, writing and consultancy in the following areas: Health promotion, Infant, Toddler and Children’s Nutrition including weaning Obesity/Weight management, Professional development including supervision of Registered Associate Nutritionists, and Public health nutrition/dietary
Allergy; Catering; Dietary analysis and recipe development; Infants and children; Public health nutrition/Dietary advice
Diabetes/Health Promotion, Food Industry, Obesity/Weight Management, Public Health Nutrition/Dietary Advice, Teaching/Lecturing/Training
Obesity and weight management; Strategy and policy development; Public health nutrition education and training; Infant nutrition, early years and school age nutrition; Health development and promotion – social marketing.
Nutrition support and advice for the food industry (product development, promotions, labelling and health claims); Public health nutrition/dietary advice; Research on diet and nutrition (particularly around pregnancy, older age and the Scottish diet); Nutrition communications (writing scientific and consumer text, providing quotes, TV, social media); Nutrition strategy and policy development for the food industry,
All aspects of nutrition consultancy from office base in Wandsworth, London; advice on nutrition and dietetic issues to the food manufacturing and retailing industries; advice on nutrition and dietetic issues to the food service and public relations industries; writing articles for both scientific and popular audiences; communication of nutrition and dietetic issues to the media
Energy, macronutrients and fibre; Carbohydrates and health; Functional ingredients; Nutritional meta-analyses; Digestive function.
Food Industry; Media, Communications and Public Relations; Public Health Nutrition; Research and Surveys; Writing.
Cardiovascular nutrition; Diet, lifestyle and weight management; Lecturing; Writing articles for blogs and print publications
Food industry – sugars, sweeteners, beverages; Sports science/nutrition; Sugar; Teaching, lecturing and training; Writing – scientific and research, articles for health professionals and consumers
Food safety; Infants and children; Public health nutrition/dietary advice; Sports/fitness; Writing