Gaynor Bussell has written a book which is a guide on diet and health to help women overcome the symptoms of polycystic ovary syndrome.
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Gaynor Bussell has written a chapter in a book titled “Improving the Labelling of the Salt Content of Foods” in “Reducing Salt and other Sodium Sources in Food Products: product strategies” (with co-author M. Hunt). Woodhead Publishing Ltd. Cambridge ISBN: 13: 978-1-84569-018-2.
Dr Michele Sadler is Editor-in-Chief of the Encyclopedia of Human Nutrition (1st Edition), published in 3 volumes by Academic Press in 1998.
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Seema Khajuria’s MSc. dissertation was published in the Journal of Human Nutrition and Dietetics, October 1992 Volume 5, pp.311-321. The article entitled “Traditional Indian beliefs about the dietary management of diabetes” is an exploratory study of the implications for the management of Gujarati diabetics in Britain, by Seema Khajuria and Jane Thomas,