tony No Comments

Ms Zoe Griffiths

Ms Zoe Griffiths

Zoe Griffiths Headshot
Qualifications: BSc (Hons) Home Economics, MSc Nutrition, Cert Ed, RNutr (Public Health), FAfN
Regions Covered

Five main areas of work interest

Nutrition writing including blogs, factsheets and website content; Training courses on nutrition topics; Food and health project management and consultancy; Research and analysis for nutrition projects; Lecturing on Nutrition degree courses

 

sense No Comments

Ms Kathy Lewis

Ms Kathy Lewis

kathylewis
Qualifications: BCApSc, RNutr, MSc, MBA, MCIM, Chartered Marketer
Regions Covered

Five main areas of work interest

Marketing of healthy options in restaurants, catering, vending, educational and leisure organisations; Strategically lean organisations, stress and maladaptive coping behaviours; Salt in commercially prepared foods; Nursery children and healthy starts in life; Media articles, communications and website.

 

sense No Comments

Ms Aliya Porter

Ms Aliya Porter

Aliya Porter
Qualifications: BSc (Hons) Food Science and Nutrition and German Studies, RNutr
Regions Covered

Five main areas of work interest

Offering workshops, training, one to one advice, writing and consultancy in the following areas: Health promotion, Infant, Toddler and Children’s Nutrition including weaning Obesity/Weight management, Professional development including supervision of Registered Associate Nutritionists, and Public health nutrition/dietary

 

sense No Comments

Mrs Sarah-Lynn Spruzen

 

sense No Comments

Mrs Julia Wolman

 

sense No Comments

Mrs Ela Law

 

sense No Comments

Mrs Claire Glazzard

Mrs Claire Glazzard

claire-glazzard
Qualifications: BSc (Hons), MSc, RNutr (Public Health)
Regions Covered

Five main areas of work interest

Obesity and weight management; Strategy and policy development; Public health nutrition education and training; Infant nutrition, early years and school age nutrition; Health development and promotion – social marketing.

 

sense No Comments

Mrs Catherine Marshall

Mrs Catherine Marshall

Catherine Marshall
Qualifications: BSc (Hons) Human Nutrition, MSc (Merit) International Public Health Nutrition French Dietitian, RNutr
Regions Covered

Five main areas of work interest

Intuitive eating; Mindful eating: Weight management; Healthy eating for adult and children; Healthy cooking

 

sense No Comments

Miss Stephanie Cogbill

 

sense No Comments

Miss Rose Constantine Smith

 

sense No Comments

Dr Lisa Gatenby

Dr Lisa Gatenby

lisa-gatenby
Qualifications: PhD (Nutrition), MmedSci - Human Nutrition, BSc (Hons), RNutr (Public Health and Food)
Regions Covered

Five main areas of work interest

Nutrition strategy and policy development for the food industry, companies, schools and councils; General food industry aspects of nutrition including labelling and claims; Public health nutrition education; Infant and child nutrition including running weaning workshops and health promotion work for school children, school meals; Menu and nutritional analysis and product development.

 

sense No Comments

Dr Laura Wyness

Dr Laura Wyness

laura-wyness
Qualifications: BSc, MSc, PhD, RNutr
Regions Covered

Five main areas of work interest

Nutrition support and advice for the food industry (product development, promotions, labelling and health claims); Public health nutrition/dietary advice; Research on diet and nutrition (particularly around pregnancy, older age and the Scottish diet); Nutrition communications (writing scientific and consumer text, providing quotes, TV, social media); Nutrition strategy and policy development for the food industry, companies, schools and councils.